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James Philadelphia Unveils New Fall Menu with Innovative Local Flair

James Philadelphia has been part of the Philly dining scene for over 2 years, across from Comcast II Tower in Logan Square. An homage to the Classic American Tavern, James is known for their delicious food, craft cocktails, unique shareable plates and a beautiful ambience.
Chef Michael Suminski just revealed his new Fall menu, which is distinctly Philadelphia but subtle and graceful in execution. Below are just a few highlights:
Warm months in Philly are perfect for the Tavern Pot Pie with peas, carrots and potatoes in a saffron-thyme cream with flaky puff pastry. Grab a seat by the fireplace and dive in to this beauty! 

The Bone-in 14oz Ribeye is Kona-crusted, and served with Lobster Mashed Potatoes, Sautéed Green Beans and a Yards Brewing Company Love Stout Demi. All in a beautiful gluten-free dish.

Another Philadelphia spin on a classic dish: the Parmesan-encrusted Chicken Breast with Creamy Polenta, Stateside Vodka Blush Sauce and Sautéed Broccoli Rabe. (This dish is also Gluten F…

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